A TOP Inverclyde butcher shop has scooped a trio of prestigious industry honours.
McCaskie's in Wemyss Bay took three silver titles at the Scottish Craft Butchers Awards.
The store's traditional steak pie, chicken chasseur pie, and 'cheeky wee pie' all received the silver gongs.
The heats of the competition were held at Forth Valley College in September, with judges rating products based on aspects including appearance, flavour, filling, and innovation.
The event is organised by Scottish Craft Butchers in conjunction with The Dalesman Group and John Scott Meat Ltd.
The Scottish success follows on from McCaskie's boss Nigel Ovens and the team taking the Meat Trades Journal's Butcher Shop of the Year title earlier this year.
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